I was never a fan of caramel when I was younger. It wasn't that I hated it - it was just too bland. One-dimensional. But I changed my tune once I tried this new salted caramel thing that's going around. I bought right into this craze and I'm sold 110%. Salted caramel is legit, folks. If you haven't tried it, you're missing out on one of the most delicious things on this entire
planet.
I have about a dozen recipes in my to-bake folder that integrate some form of salted caramel, and I decided this afternoon to try out one for salted caramel chocolate chip cookie bars. Doesn't that sound fantastic? Of course I had to make a few revisions of my own, but let me tell you, these things are as good as
gold. Better, actually, because you can't eat gold.
